Maple MeatballsMaple Meatballs
Maple Meatballs
Maple Meatballs
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Recipe - The Fresh Grocer - Corporate
MapleMeatballs.jpg
Maple Meatballs
Prep Time2 Minutes
Servings4
Cook Time20 Minutes
Calories200
Ingredients
1 (12 oz.) bag of Celentano Homestyle Meatballs
1/2 cup Real Maple Syrup
1/2 cup Chili Sauce
Dried Chives (or 2 Tablespoons of Fresh Chives)
1 Tbs Soy Sauce
1/2 tsp Ground Mustard
Directions

1. In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil.

 

2. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated.

 

3. Serve as an appetizer with toothpicks or over hot cooked rice.

 

Nutritional Information

  • 10 g Protein
  • 11 g Carbohydrates
  • 1 g Dietary Fiber

2 minutes
Prep Time
20 minutes
Cook Time
4
Servings
200
Calories

Shop Ingredients

Makes 4 servings
1 (12 oz.) bag of Celentano Homestyle Meatballs
Celentano Italian Style Meatballs
Celentano Italian Style Meatballs, 12 Ounce
$4.49$0.37/oz
1/2 cup Real Maple Syrup
Cary's 100% Pure Maple Syrup, 8 fl oz
Cary's 100% Pure Maple Syrup, 8 fl oz, 8 Fluid ounce
$7.99$1.00/fl oz
1/2 cup Chili Sauce
Heinz Chili Sauce, 12 oz
Heinz Chili Sauce, 12 oz, 12 Ounce
On Sale!
$3.29 was $3.49$0.27/oz
Dried Chives (or 2 Tablespoons of Fresh Chives)
McCormick Freeze-Dried Chives, 0.16 oz
McCormick Freeze-Dried Chives, 0.16 oz, 0.16 Ounce
$7.89$49.31/oz
1 Tbs Soy Sauce
Kikkoman Less Sodium Soy Sauce, 5 fl oz
Kikkoman Less Sodium Soy Sauce, 5 fl oz, 5 Fluid ounce
On Sale! Limit 4
$2.69 was $2.99$0.54/fl oz
1/2 tsp Ground Mustard
Gulden's Stone Ground Dijon Mustard, 12 oz
Gulden's Stone Ground Dijon Mustard, 12 oz, 12 Ounce
On Sale!
$1.25 was $2.19$0.10/oz

Nutritional Information

  • 10 g Protein
  • 11 g Carbohydrates
  • 1 g Dietary Fiber

Directions

1. In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil.

 

2. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated.

 

3. Serve as an appetizer with toothpicks or over hot cooked rice.